V Villas Hua Hin, MGallery by Sofitel will enjoy the magical influence of the world’s culinary stars during Mother’s Day in Thailand, with a very special 4-course set dinner created by visiting Chef Nicolas Basset from VIE Hotel Bangkok, MGallery by Sofitel for two days only, 12th and 13th August 2016.
Nicolas Basset has traveled the world, from Brazil to Finland, absorbing various exciting culinary traditions and has enjoyed many valuable experiences while working with a number of Michelin star chefs, most recently with 1-Michelin Star Chef Julien Montbabut and 2-Michelin Star Chef Stéphane Buron during their visit at VIE Hotel Bangkok, MGallery by Sofitel.
The “Touch the Stars” 4-course set dinner has been created with all the gastronomic knowhow and techniques that Chef Nicolas has acquired as well as his own inimitable skills and talents. The menu includes such delights as Assiette of Asparagus, Sherry, Mascarpone; Pan-Seared Hokkaido Scallops, Cauliflower, Wild Mushroom Emulsion; a delicious Barbary Duck “Rosé”, Butternut, Peaches, Rosemary; succulent Butter-poached Maine Lobster, Vanilla and Mascarpone Risotto, Bisque; and White Chocolate Délice, Tonka Bean, Pineapple & Coconut for a dessert you will long remember with a smile.
For two nights only, 12th and 13th August 2016, this is the perfect opportunity for gourmands in Hua Hin to treat mother with a taste of the stars.
Book now for the meal of a lifetime! Limited seats!!
4-Course Set Dinner is priced at THB 1,450 ++ (food only) and THB 1,750++ including two glasses of fine wine, per set per person. Dinner is served at 7 pm.
Advance reservations are required, more information please contact the Villazzo Restaurant via 032-616039
